Achilles tendonitis causes inflammation & degeneration of the Achilles tendon. The Achilles tendon is the large tendon located in the back of the leg that inserts into the heel.
The term arch pain (often referred to as arch strain) refers to an inflammation and/or burning sensation at the arch of the foot.
Arthritis is a disease characterized by the inflammation of the cartilage and lining of the body's joints. Inflammation causes redness, warmth, pain and swelling.
Heel fissures, also known as cracked heels can be a simple cosmetic problem and a nuisance, but can also lead to serious medical problems.
Heel pain is a common condition in which weight bearing on the heel causes extreme discomfort.Heel pain is a common condition in which weight bearing on the heel causes extreme discomfort.
Metatarsalgia is a general term used to denote a painful foot condition in the metatarsal region of the foot (the area just before the toes, more commonly referred to as the ball-of-the-foot).
Morton's Neuroma is a common foot problem associated with pain, swelling and/or an inflammation of a nerve, usually at the ball-of-the-foot between the 3rd and 4th toes.
Morton's Toe is a common forefoot disorder where the second toe is longer than the Big Toe (the Hallux).
Of the 16 million Americans with diabetes, 25% develop foot problems related to the disease. This is primarily due to a condition called neuropathy.
Over-pronation, or flat feet, is a common biomechanical problem that occurs in the walking process when a person's arch collapses upon weight bearing.
Plantar Fasciitis is an inflammation caused by excessive stretching of the plantar fascia.
Sesamoiditis is a common ailment that affects the forefoot, typically in young people who engage in physical activity like running or dancing.
Diabetes is a serious disease that can develop from lack of insulin production in the body or due to the inability of the body's insulin to perform its normal everyday functions. Insulin is a substance produced by the pancreas gland that helps process the food we eat and turn it into energy.